Dishin’ Out The Scoop - Industry Information
Red, White & Boom: 4th of July Catering Tips That Sparkle✨
Red, White & Boom: 4th of July Catering Tips That Sparkle✨ Summer’s favorite holiday is coming soon. For caterers, the Fourth of July means more than just fireworks. It’s a chance to shine. No matter what type of event you are hosting, 4th of July catering can be tricky. Whether it’s a backyard BBQ, a …
Read MoreReducing Last-Minute Event Stress with Catering Software
Reducing Last-Minute Event Stress with Catering Software If you have ever rushed to text staff about missing rentals, you are not alone. Many people have done this. You might have also reprinted a menu the night before an event. This is a common experience. Last-minute event stress is one of the most common challenges in …
Read MoreTop 5 Mistakes New Caterers Make (And How to Avoid Them)
Top 5 Mistakes New Caterers Make (And How to Avoid Them) Starting a catering business is exciting — but it also comes with a steep learning curve. From juggling client communications to managing menus and payments, there’s a lot on your plate (pun intended!). At Total Party Planner (TPP), we have worked with many caterers. …
Read MoreThe Secret Sauce: Building a Catering Software Team
The Secret Sauce: Building a Catering Software Team Behind every unforgettable catered event is a team of hardworking professionals who make the magic happen. (and Event Management Software) From chefs and servers to coordinators and delivery drivers, your team is the heart of your business. But as your catering company grows, managing that team becomes …
Read MoreSummer Survival Guide: Catering Software for Busy Events
Summer Survival Guide: Catering Software for Busy Events Summer is here—and if you’re in the catering or events world, you know that means one thing: go time. From early morning deliveries to late-night cleanups, the warm weather season brings busy schedules and high expectations. Here’s the good news: you can survive and thrive during summer’s …
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